I've got to get my hands on a bottle of Malvasia.
It's a well-regarded sweet white wine grown only on the island of Salina, one of the eight Aeolian islands on the waters between southern Italy and Sicily. I tend to be more of a dry white drinker, but the chance to sample something only created in one place on earth? Count me in.
How did I learn about Malvasia? I recently wrote the content for a new cruise vacation that makes a stop at Salina, as well as number of other spots along mainland Italy, its islands (I'm looking at you, Sicily), and Malta. Check it out here.